Production and sales of pickles, pickled ginger (SUSHI GARI),red pickled ginger and other pickled products / Pickeled series of Endo which colors traditional seasonal meals and communicates traditional taste to modern times
We are most grateful to you for your custom.
About 50 years have passed since Endo Foods was established.
We are told that economic stability and growth have reached a level of maturity in recent years, but also as far as our eating habits are concerned, processed foodstuffs have come to play an important part in a healthy way of life. I am once more convinced that a rich variety of food is essential to a good life. I would like to raise the importance of food in our lives so that we enjoy a real sense of good living and convenience in the 21st Century.
In our company, continuous research is carried
out so that our pickles, which make up the taste and traditional food of Japan,
may also be enjoyed by today's younger generation. To this end we have introduced
modern production systems into our traditions of preparing food by hand, and devote
ourselves to the development of products which will whet the appetite.
Going forward, it is our intention to continue this dedication to the promotion
of improved products and healthy living through our research and development programme.
I hope we may continue to count on your guidance and support in the future.
Management Philosophy・Company Motto
Management PhilosophyCorporate principles
1.Respect for the flavors of Japan
1.Gratitude towards our customers
1.Love for our company and families
1.Serving the local community and
At the same time, make the company prosperous while enriching people’s hearts
Company Mottocompany principles
1.Company unity and solidarity
1.Wholehearted devotion to manufacturing
1.New product research and development
1.Employee growth and personal prosperity
Quality PolicyQuality policy
Supply of guaranteed high quality and satisfactory products to customers in the world.
1. We are a food processing manufacturer that produces and supplies traditional pickles, a taste of Japan. With the motto of ‘Pickled gingers on every table’, we strive to promote Japanese food culture to the world.
1. In serving our international customers, we have a social responsibility to meet globalized standards for food safety.
1. We continue our utmost efforts to further improve food safety and quality management by establishing and maintaining a food safety management system.
1. Also, we make contributions to society through reserch and development of new products that result in higher customer satisfaction and greater customer trust from people abroad.
Policy for Environment conservationEnvironmental policy
Activities with good consideration on the regional environment conservation, understanding and observing conservation of the global environment and the international rules and regulations.
1. We implement practical measures such as saving resources and energy, recycling, and reducing waste to promote environmentally friendly production activities.
1. We work to prevent environmental pollution; environmental assessment reviews, objectives and targets are incorporated into our PDCA cycle to periodically pursue improvements.
1. In order to operate the environmental management system properly, we conduct in-house environmental education and training to fully instill the importance of compliance in all employees.
1. We actively disseminate our environmental policy internally and externally.